Event Description
Hands on. You will be cooking with a small team in this class.
Age Restrictions
For ages 18 & up
Description
In the Italian tradition, you’ll practice simple techniques and work with the freshest ingredients to produce a flavorful meal. With the assistance of our instructors, you’ll work with a small team and then sit down to enjoy the results of your efforts.
For ages 18 & up. Are you 21 or over? You’ll enjoy a glass of wine from the region that has been perfectly paired with the meal.
Menu
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Bistecca alla Fiorenina (Tuscan-style T-bone Steak)
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Spinach with Lemon & Olive Oil
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Bay Leaf Potatoes
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Zuccotto (Tuscan Dome Cake)
Safety & Precautions
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At check-in, you will be asked to sign a waiver before entering the Cooking School.
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For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.
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