Event Description
Hands on. You will be in our kitchen cooking with a small team.
Age Restrictions
For ages 18 & up
Description
Reset your repertoire by learning to make these tasty Thai dishes that are packed with fresh vegetables; the omega-3 fatty acids of oily fish; the lean protein of chicken; and colorful, vitamin-packed fruit.
For ages 18 & up. 21 or older? You’ll enjoy a glass of wine with your meal at the end of class.
Menu
- 
Thai Salad with Cucumber, Carrots & Jicama
 - 
Crispy Ahi Tuna Rolls with Thai Mango Salsa
 - 
Thai-style Chicken in Lettuce Leaves
 - 
Exotic Fruit Salad with Thai Coconut Milk & Lime Dressing
 
Safety & Precautions
- 
At check-in, you will be asked to sign a waiver before entering the Cooking School.
 - 
For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.
 
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